Sunday, 13 March 2022

Cultivating Relationships

 Me and "the boy" are creatures of habit - but also creatures of guilt when it comes to drinking.

One day a week we go to the Belgian Bar after work (no more than 5 minutes from TRHQ) it's so much more about the place and the people than the beer.  Unlike any other place we go, we seldom taste lots of different beers - I tend to stick to IPA and he will try something different but usually comes back to IPA for a second.  Beer at the BB is usually followed by food a few doors down at Anema e Core which is a family run restaurant where the front of house is led by a woman with a prodigious memory for our orders.  Also, even with the new front of house staff we've rarely taken off our coats, let alone sat down before someone asks "Montepulciano?".

Our other places of regular pilgrimage are the Crown, Bottle Grove, and Ninkasi.

 We feel really bad if we don't visit them all at least every other week.

Last week our Thursday trip to BB and Anema we passed someone who called to the Boy and said "how are you"...the boy looked momentarily confused before he added  "I run the Hurst Arms".  We had a chuckle with him and then felt guilty we'd not been there for a while.

Today, I was reading an article about the landlord of the "Bag of Cats" (ok, nails) in Bristol and reading it I realise I'd drunk with him at every pub he's managed in Bristol (right back to the Smiles Brewery Tap).  He's a proper grumpy old landlord but with good reason - people often come and sit in his pub because it's a Bristol institution but they frequently don't drink - they just chat with friends who are drinking.

It makes you realise just how hard it is to be a publican because people want everything and there's a bit of a received wisdom that beer in a pub should be cheap.

We've become a lot less price sensitive in the last couple of years - he still does a calculation but is much less likely to grumble about the price, or not buy the beer than he used to be.

Watching Cloudwater go through financial difficulties - and this is a very well respected brewery which prices on the high side for their product - it's important to remember that small breweries and pubs/bars are not privatised utility companies who never seem to share the increased cost of their product (because people can't help but buy them) - these are people who seldom get very rich for years of investment and brutally hard work.

The independent breweries and bars/pubs need us to pay fair rates for their product - not only the production but the cost of running places we want to sit and drink and cultivate the culture that leads to "regulars" being greeted with "I've got this lovely new beer on - it's a Black IPA" knowing it's your favourite beer style.


Wednesday, 2 March 2022

Getting Better All the Time

 The new bar (Beerarama) was on the list of places to visit iminently.

So we did.

It's pretty close to our work HQ (5 - 10 mins walk) so when I was working one day we arranged to meet there.

I arrived first and the owners were friendly and keen to welcome me.

It was only a couple of days after their "official" opening and they said how pleased they were that people were already finding the place.

The bar was stocked with 5 or so keg lines and the fridges packed with cans - many of which were names new to me.  The keg beers on offer were all quite stong, but I coped.

Pleased to see they have adopted the "2/3rd" option on their board that's what I had, and I settled into a comfy chair and started to enjoy it.

We had a bit of general chit-chat about beer and Eastbourne-and-beer and a joke about whether they'd be offering Harveys (that one never seems to get old when talking to craft beer folk).

Then the best-beer-buddy arrived, did another meet/greet/how's it going conversation with the owners and then settled down next to me with a beer.

We loved the comfy chairs - although we're normally more keen on sitting in corners - and there isn't really one in this bar.  No matter.

Also, there are full-width bifold doors to the front of the place which will open in summer to make the whole place feel light, airy and an indoor-outdoor combo. What's not to like?

In fact I seem to remember that there's a nascent plan to pedestrianise this bit of the road and if that comes to fruition, Beerarama will really benefit, I think.

When I went to top up the beers, one of owners told me how pleased he was to see a woman come in on her own and that they were hoping to promote an atmosphere where women felt comfortable to sit and drink.  I like that they'd actually given this some thought.  I do feel like I'm quite atypical in women beer drinkers (at least in Eastbourne) - as I told him, these days I'm pretty happy to go into almost any beer-related pub on my own because I know how pubs work, and I know my beer so I'm never likely to be intimidated by the place.

All that said, I'd certainly be happy to take any female friends and colleagues into a place like this - so bravo.

We've been back once and we'll be doing a work thing next week there.  I definitely like the place, and the guys that run it.

 It almost feels like Eastbourne is finally starting to get the beer vibe - thank goodness!